Description
A full-bodied wine in its structure.
Excellent with any kind of roast and mature cheeses.Serve at 16 - 18° C
Grapes: Nero d'Avola
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Deep ruby red
Bouquet: Intense
Taste: Balanced, structured
Alcohol content: 13° by volume
Available formats: 75cl with cork